Apple pie

Crust:
225 g Butter
100 ml ice cold water
1-2 tbs* sugar
1 tsp* sugar
Filling:
6 big apples
1 cup sugar
3 tbs cornstarch
1-2 tbs lemon juice
Nutmeg
Cinnamon

•  Mix flour and salt. Add butter and water. Make a dough and put it in the fridge.
•  Peel and cut apples and mix with sugar, cornstarch, lemon juice, nutmeg and cinnamon.
• Take the dough out of the fridge and make a crust. Put the apple filling and some butter

on the crust.

•  Bake!

Enjoy!

*tbs=tablespoon
*tsp=teaspoon

Ружица Драгаш 4-2
Кристина Кордић 4-2
Теодора Шолић 4-2